Super Smoothie Bowls with Manuka Honey

Smoothie Bowl Base

• 2 frozen bananas, sliced
• 4–6 ice cubes
• ½ cup milk or preferred plant-based milk
• ⅓ cup natural yoghurt
• 2 tsp almond butter or cashew butter
• 2 tbsp rolled oats
• 1 tsp vanilla extract
• 1 tbsp Manuka Honey MGO 83+
• Extra Manuka honey for drizzling

Strawberry Bliss Variation

• Replace 1 banana with 1 cup frozen strawberries
• Fresh strawberries, sliced
• Goji berries
• Toasted almonds

Choc Hazelnut Delight Variation

• Add 2 tsp cacao powder
• Hazelnut spread
• Toasted hazelnuts
• Coconut flakes
• Dark chocolate chips

Tropical Green Variation

• Replace 1 banana with 1 cup frozen pineapple
• ½ avocado
• Handful of baby spinach
• Fresh berries
• Granola clusters

1. Place all smoothie bowl base ingredients into a high-speed blender.
2. Blend until smooth, thick and creamy. If required, add a little extra milk to achieve your preferred consistency.
3. Divide the mixture between two serving bowls.
4. Choose your favourite topping combination or create your own.
5. Finish with a generous drizzle of Australian Bush Spices Manuka Honey and serve immediately.