ORANGE Recipes – Vegetable Tofu Curry

Enjoy the rich flavours of ORANGE Recipes – Vegetable Tofu Curry by Australian Bush Spices. This wholesome curry combines fresh vegetables, tofu, and aromatic bush spice blends for a comforting, plant-based meal packed with authentic Australian flavour.

Prep Time: 15 minutes

Cook Time: 25 minutes

Ingredients

Serves 4
1 tablespoon macadamia oil
1 onion, finely chopped
2 tablespoons ORANGE Australian Bush Spice
300g firm tofu, cubed
250g orange sweet potato, peeled and cubed
1 carrot, peeled and sliced
1 zucchini, sliced
1 red capsicum, cubed
400g can of peeled chopped tomatoes
1 tablespoon sugar
¼ cup Greek yoghurt
2 tablespoons chopped fresh coriander

Instructions

Heat macadamia oil in a pan, add onion and cook over medium heat for 5 minutes or until soft and golden.
Add the ORANGE spice and tofu and cook until lightly browned.
Add vegetables, tomatoes and sugar, bring to the boil, reduce the heat and cook 20 minutes or until vegetables are soft.
Stir in yoghurt and coriander and serve.